What chemistry, we are often asked, transpires in the bosom of our barrels where the wines slumber for a year before bottling. In truth we cannot precisely say.
It is a matter of history of course that wine is better crafted in small lots with care and attention, but why then are there so few small wineries like our coveted Garage?
It is a matter of fact, over these many years, that dark inky musts go in to our barrels and deep brooding elixirs come out.
We might perhaps find the clue with the visitors who periodically stop in to explore the matter first-hand. ‘Witchcraft’ they insist, as they polish off their cups. ‘But sorcery is just undiscovered science, and we’d like to take a few bottles with us to ponder the matter further’.